Manufacturing Controller - Hybrid
Company: Cafe Valley Bakery
Location: Phoenix
Posted on: February 19, 2026
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Job Description:
Job Description Job Description Who Is Cafe Valley? Since 1987,
Cafe Valley has been baking smiles one cupcake, muffin, cake, and
croissant at a time—putting care and craftsmanship into every
product we make. Our people are the heart of our success. We’re
committed to fostering a positive, team-focused workplace where
collaboration, innovation, and respect are part of everyday
operations—because the best baked goods come from people who love
what they do. Our employees are our special ingredient. With more
than 1,700 team members baking a difference every day, we operate
state-of-the-art production facilities in Phoenix, AZ and Marion,
IN, where quality, safety, and teamwork rise together. What You'll
Enjoy Competitive base salary and bonus incentive Paid time off
programs Comprehensive benefit offering including medical, dental,
vision, life, disability and ancillary programs Working with a
great team of dedicated professionals focused on a common mission
Who You Are A Manufacturing Controller who is a strategic
leadership that can oversee the organization’s operational
accounting functions. You will accurately capture, reporting, and
analysis of production costs, as well as ensuring the integrity of
financial data related to product costing, manufacturing variances,
and inventory valuation. Collaborate with cross-functional teams to
drive cost optimization initiatives, present financial insights to
executive leadership, and implement best practices in cost
management. A strong analytical mindset, a hands-on approach, and
passion for data are a must. You won’t just report numbers — you’ll
influence decisions that drive margin improvement and operational
efficiency. Where You Will Work This is a hybrid role based in
Phoenix, AZ. Responsibilities What You Will Do Lead daily oversight
of production jobs and cost variance analysis. Ensure the accuracy
of all Items/BOMs in the ERP system through regular audits. Conduct
regular meetings with operations managers to review job production
costs and ensure accurate financial reporting. Lead weekly meetings
with department managers to review expenses and benchmark against
budget. Prepare and distribute the Management Dashboard to the
executive leadership team on a weekly basis. Track capital project
savings expense/savings on a weekly basis. Direct month-end close
activities related to COGS and inventory, including entries and
analysis. Present financial information at operations management
meetings and provide insights to support decision-making. Conduct
detailed cost analysis related to inventory, labor, and operational
expenses, identifying opportunities for cost savings and efficiency
improvements. Engage in operational continuous improvement projects
by spending time on the production floor at both plants. Research
and resolve complex transactions to ensure proper financial
reporting. Assist the VP of FP&A during the
budgeting/forecasting process. Perform other duties as assigned.
Required Skills What You Need to Be Successful 7 years of
progressive experience in cost accounting within manufacturing or
related fields. Bachelor’s degree in accounting or a related field;
MBA or CMA certification preferred. Proficiency in ERP systems and
advanced Excel skills. Experience with relational databases and
strong knowledge of cost accounting methodologies. Proven track
record of streamlining and automating complex processes. Cafe
Valley is an equal opportunity employer and is committed to
diversity in the workplace. We encourage applications from
qualified individuals regardless of race, color, religion, gender,
sexual orientation, gender identity or expression, national origin,
age, marital status, veteran status, or disability status.
Keywords: Cafe Valley Bakery, Scottsdale , Manufacturing Controller - Hybrid, Accounting, Auditing , Phoenix, Arizona
