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Bartender

Company: The Country Club at DC Ranch
Location: Scottsdale
Posted on: November 23, 2021

Job Description:

JOB TITLE: BARTENDER*FLSA STATUS*: Hourly, Nonexempt*DEPARTMENT*: 40 - Food and Beverage*REPORTS TO*: Dining Room Manager; Clubhouse Manager; Catering Manager*SUPERVISES*: N/A*JOB SUMMARY*: Prepares and serves alcoholic and non-alcoholic beverages. May assist in food service as well. Ensures the club buildings and grounds are always neat, clean and presentable.*JOB DUTIES*:

  • Inspects the bar prior to opening to ensure that adequate supplies are available
  • Mixes, prepares and serves drinks according to the recipes approved by the Clubhouse Manager
  • Provides immediate attention to all members/guests upon seating
  • Distributes menus if host/hostess is unavailable
  • Answers member/guest questions, suggests menu items and takes orders
  • Inputs orders into point of sale (POS) system
  • Delivers meals to tables and removes soiled dishes from tables
  • Verifies accuracy of prices, taxes, tips and other charges on checks
  • Presents chits to members for signature and ensures chit is closed out to the proper member account
  • Maintains and cleans equipment
  • Keeps the bar, dining areas, tables and bus stations clean
  • Informs supervisor of any complaints when they occur
  • Performs clean-up/closing duties
  • May Attend pre-meal meetings
  • Runs end-of-shift reports and ensures all chits have been closed for shift
  • Maintains Club's overall appearance by keeping all areas litter free*EQUIPMENT USED*: Computer; Jonas POS system; Food and Beverage Service Equipment Utensils*PHYSICAL REQUIREMENTS*: Ability to lift up to 40 lbs; ability to stand for long periods of time*WORKING CONDITIONS*: Works indoors and outdoors in varying weather conditions including extreme heat, cold, dryness and wetness*EDUCATION*: High school diploma required*CERTIFICATION/LICENSES*: Current Maricopa County food handler's card; Must complete a state certified liquor training program prior to employment*KNOWLEDGE, SKILLS, AND/OR ABILITIES*: Superior customer service skills; Ability to multitask*EXPERIENCE*: Bartender/Food service experience required in a high end restaurant setting or another private club*TYPICAL HOURS*: Days, Nights, Weekends and Holidays; Overtime as needed*RELATED JOBS*: Busser; Runner; ServerJob Type: Part-time

Keywords: The Country Club at DC Ranch, Scottsdale , Bartender, Hospitality & Tourism , Scottsdale, Arizona

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