ScottsdaleRecruiter Since 2001
the smart solution for Scottsdale jobs

Junior Sous Chef- Pastry

Company: Fairmont Scottsdale Princess
Location: Scottsdale
Posted on: June 23, 2022

Job Description:

Junior Sous Chef - Pastry
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team here at the Fairmont Scottsdale Princess

What's in it for you:

-Starting wage, $23.00 per hour
- Employee discounts at the Fairmont Scottsdale Princess, local companies and Accor worldwide for you and your family
- Free meals at our on-Site employee cafeteria
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Great Medical and Dental benefits, 401K, Direct Deposit etc.
- Career development opportunities within the Fairmont Scottsdale Princess in addition to national promotion opportunities. The sky is the limit!
What you will be doing:

- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
- Prepare and service all food items for a la carte and or buffet menus according to hotel recipes and standards
- Actively share ideas, opinions and suggestions in daily shift briefings
- Maintain proper rotation of product in all chillers to minimize wastage/spoilage
- Have full knowledge of all menu items, daily features and promotions
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Other duties as assigned
- Must be able to work early morning shifts
Your experience and skills include:

- Previous experience in a high volume restaurant or banquet kitchen required
- Diploma / Certification in a Culinary discipline is an asset
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times
Your team and working environment:

We approach every day with a collaborative mindset in order to create the best possible work environment.Our team members are empowered to ensure that our guests and colleagues needs are taken care of.

Keywords: Fairmont Scottsdale Princess, Scottsdale , Junior Sous Chef- Pastry, Hospitality & Tourism , Scottsdale, Arizona

Click here to apply!

Didn't find what you're looking for? Search again!

I'm looking for
in category

Log In or Create An Account

Get the latest Arizona jobs by following @recnetAZ on Twitter!

Scottsdale RSS job feeds