[11/1/2025] Line Cook at Bourbon & Bones Chophouse - Old Town Scottsdale N Annex
Company: Square One Concepts
Location: Scottsdale
Posted on: November 2, 2025
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Job Description:
Description: Job Summary: Bourbon and Bones Chophouse - Old Town
Scottsdale N Annex, is seeking a reliable and efficient Line cook
to join the team. The ideal candidate will have a passion for
creating exceptional dishes using high-quality ingredients and
precise cooking techniques. This position requires someone who is
detail-oriented, organized, and able to work in a fast-paced
environment. Duties/Responsibilities: - Prepare and execute dishes
according to the restaurant's recipes, quality standards, and
presentation guidelines. - Follow precise cooking techniques and
adhere to recipes to ensure consistency and excellent taste in all
dishes. - Collaborate with the Sous Chef and other kitchen staff to
ensure smooth operation and timely execution of orders. - Prepare
ingredients by washing, chopping, and portioning according to the
recipe specifications. - Monitor food levels and communicate any
shortages or needs to the Sous Chef in a timely manner. - Maintain
a clean and organized work area, including proper storage and
labeling of ingredients. - Follow all safety and sanitation
protocols, including proper handling and storage of food and
equipment. - Assist with food preparation tasks, including but not
limited to, stocking ingredients, preparing sauces, and garnishing
dishes. - Maintain a positive and professional attitude while
working in a high-pressure environment. - Performs other related
duties as assigned. Requirements: Required Skills/Abilities: - Must
be eighteen years old. - Strong knowledge of culinary techniques,
cooking methods and knife skills - Execute the preparation of
high-quality ingredients according to established recipes and
standards, ensuring accuracy, consistency, and timely delivery. -
Ingredient Organization: Maintain the pantry area, ensuring that
all ingredients are properly stored, labeled, and easily accessible
for use. - Inventory Management: Assist in monitoring inventory
levels, notifying the appropriate personnel when supplies need to
be replenished to avoid shortages. - Food Safety and Sanitation:
Adhere to all health and safety regulations, including proper
handling and storage of food, always ensuring a clean and organized
work environment. - Support the culinary team in the preparation of
appetizers, sauces, garnishes, and other components required for
our fine dining menu. - Quality Control: Assist in conducting
regular quality checks to ensure that all ingredients and prepared
items meet our high standards for taste, presentation, and
consistency. - Maintain effective communication with the kitchen
staff and management regarding inventory needs, menu changes, and
any concerns related to food preparation or pantry supplies. -
Identify opportunities for streamlining processes and improving
efficiency within the kitchen operations, contributing to the
overall success of the restaurant. - Ability to work in a
fast-paced environment. - Ability to work quickly and efficiently.
- Ability to work well as part of a team. - Must be able to work
flexible hours, including evening, weekends, and holidays. - Must
have a valid Food Handlers Certification Education and Experience:
- High school or vocational school coursework in kitchen basics
such as food safety, preferred. - Previous experience as a Line
Cook in a fine dining restaurant or similar establishment is
preferred. Physical Requirements: - Prolonged periods of standing
and working in a kitchen. - Exposure to extreme heat, steam, and
cold is present in a kitchen environment. - Must be able to lift up
to 50 pounds at times. - Must be able to work late nights and
unpredictable hours. - Manual dexterity to cut and chop foods and
perform other related tasks. Benefits & Perks: - Accrual up to 40
hours of PTO - Dining Discounts – 50% off your meal at any Cold
Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
- Corporate Shoe Program through Shoes for Crews and Skechers -
Competitive Pay - Flexible Scheduling - 401(k) Full – Time
employees are eligible for the following additional benefits: -
Medical & Prescription - Dental & Vision - Health Saving Account
(HSA) - Wellness Program - Discount Pet Care Plan Compensation
details: 20-22 Hourly Wage PIe0a2a1db9f50-37156-38871797
Keywords: Square One Concepts, Scottsdale , [11/1/2025] Line Cook at Bourbon & Bones Chophouse - Old Town Scottsdale N Annex, Hospitality & Tourism , Scottsdale, Arizona